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McLagan, Jennifer. Fat: An Appreciation of a Misunderstood Ingredient, With Recipes. Ten Speed Press, 2008.

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Thomson, Julie R. “The Real Difference Between Pasture-Raised, Free-Range And Cage-Free Eggs.” Life, HuffPost, 2016,

Thoreau, Henry David. Walden. Minerva Publishing, 2018.

Young, Kevin. The Hungry Ear: Poems of Food and Drink. Bloomsbury, 2012.

Recommended for further investigation and inspiration:

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